
Dining
The Lighthouse Restaurant

Iconic location, legendary food

Rising two storeys above the lagoon, The Lighthouse is one of Baros’ – and the Maldives’ – defining landmarks. Its white sail silhouette has watched over the island since 2005, while the kitchen brings together classical technique, Maldivian spice and exceptional ingredients from land and sea.
The art of guéridon

Some dishes arrive with a little theatre. The Cognac-flambéed Lobster Bisque is prepared tableside from the guéridon, while the degustation menus move from oysters and yellowfin tuna to lobster, Wagyu and seasonal creations, with wines selected to follow each course.

Degustation and à la carte menus
Dinner is served from 7 pm-10:30 pm. Choose from à la carte, Lighthouse and Ocean degustation menus, with wine pairings available. Island chic dress code.



















